The food and beverage industry is continually growing, and the need for ethical sourcing and production is paramount to keep consumers delighted and costs low while meeting the increasing regulations demanding environmental consciousness. The opportunities for improved environmental consciousness are omnipresent.

Nationwide, shelves are being filled with dry, frozen, and refrigerated hemp goods, and cannabidiol (CBD) products are a hot commodity, with sales growing over 300%. From cereals to wellness bars to frozen desserts, Americans have shown an appetite for hemp, and with Sunstrand domestically supplying this explosive industry, hemp food and beverages will grow more and more widespread.

Hemp foods are valuable for their ability to lower blood pressure as well as dietary benefits of zinc, magnesium, and iron, minerals that many Americans are currently lacking, according to doctors.